Green Tea Research Today is a free monthly online journal that collates and summarizes the latest research about Green Tea, including details on benefits, antioxidants, weight loss, diet, side effects.

Volume 3 (2006), Issue 8 (August)

1. Yeast-based assay for the measurement of positive and negative influences on microsatellite stability.
   FEMS Yeast Res, 6(5): 716-25. [Abstract] [Full-text]
2. Metabolic effects of spices, teas, and caffeine.
   Physiol Behav, 89(1): 85-91. [Abstract] [Full-text]
3. No association between green tea and prostate cancer risk in Japanese men: the Ohsaki Cohort Study.
   Br J Cancer, 95(3): 371-3. [Abstract] [Full-text]
4. Dual function of (--)-epigallocatechin gallate (EGCG) in healthy human lymphocytes.
   Cancer Lett, 241(2): 250-5. [Abstract] [Full-text]
5. Measurement of plasma antioxidant reserve after supplementation with various antioxidants in healthy subjects.
   Clin Chim Acta, 371(1): 55-60. [Abstract] [Full-text]
6. Green tea flavonols inhibit glucosidase II.
   Biochem Pharmacol, 72(5): 640-6. [Abstract] [Full-text]
7. Bioassay-guided purification and identification of antimicrobial components in Chinese green tea extract.
   J Chromatogr A, 1125(2): 204-10. [Abstract] [Full-text]
8. Copper complexes of (-)-epicatechin gallate and (-)-epigallocatechin gallate act as inhibitors of Ribonuclease A.
   FEBS Lett, 580(19): 4703-8. [Abstract] [Full-text]
9. (-)-Epigallocatechin-3-gallate protects mice from concanavalin A-induced hepatitis through suppressing immune-mediated liver injury.
   Clin Exp Immunol, 145(3): 485-92. [Abstract] [Full-text]
10. Modulatory efficacy of green tea polyphenols on glycoconjugates and immunological markers in 4-Nitroquinoline 1-oxide-induced oral carcinogenesis-A therapeutic approach.
    Chem Biol Interact, 162(2): 149-56. [Abstract] [Full-text]
11. Therapeutic effect of green tea extract on oxidative stress in aorta and heart of streptozotocin diabetic rats.
    Chem Biol Interact, 162(2): 114-20. [Abstract] [Full-text]
12. Green tea impedes dyslipidemia, lipid peroxidation, protein glycation and ameliorates Ca2+ -ATPase and Na+/K+ -ATPase activity in the heart of streptozotocin-diabetic rats.
    Chem Biol Interact, 162(2): 157-64. [Abstract] [Full-text]
13. Emerging role of polyphenolic compounds in the treatment of neurodegenerative diseases: a review of their intracellular targets.
    Eur J Pharmacol, 545(1): 51-64. [Abstract] [Full-text]
14. Determining the binding affinities of phenolic compounds to proteins by quenching of the intrinsic tryptophan fluorescence.
    Mol Nutr Food Res, 50(8): 705-13. [Abstract] [Full-text]
15. Epigallocatechin-3-gallate (EGCG): Chemical and biomedical perspectives.
    Phytochemistry, 67(17): 1849-55. [Abstract] [Full-text]
16. Metabonomics approach to determine metabolic differences between green tea and black tea consumption.
    J Agric Food Chem, 54(18): 6929-38. [Abstract] [Full-text]

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