Green Tea Research Today is a free monthly online journal that collates and summarizes the latest research about Green Tea, including details on benefits, antioxidants, weight loss, diet, side effects.

Volume 4 (2007), Issue 2 (February)

1. Green tea polyphenol EGCG suppresses cigarette smoke condensate-induced NF-kappaB activation in normal human bronchial epithelial cells.
   Oncogene, 26(5): 673-82. [Abstract] [Full-text]
2. Green tea polyphenol (-)-epigallocatechin-3-gallate promotes the rapid protein kinase C- and proteasome-mediated degradation of Bad: implications for neuroprotection.
   J Neurochem, 100(4): 992-1002. [Abstract] [Full-text]
3. Diet habits, alcohol drinking, tobacco smoking, green tea drinking, and the risk of esophageal squamous cell carcinoma in the Chinese population.
   Eur J Gastroenterol Hepatol, 19(2): 171-6. [Abstract] [Full-text]
4. Anticoccidial effect of green tea-based diets against Eimeria maxima.
   Vet Parasitol, 144(1): 172-5. [Abstract] [Full-text]
5. Feasibility study on identification of green, black and Oolong teas using near-infrared reflectance spectroscopy based on support vector machine (SVM).
   Spectrochim Acta A Mol Biomol Spectrosc, 66(3): 568-74. [Abstract] [Full-text]
6. Protective effects of EGCg or GCg, a green tea catechin epimer, against postischemic myocardial dysfunction in guinea-pig hearts.
   Life Sci, 80(11): 1020-32. [Abstract] [Full-text]
7. A component of green tea, (-)-epigallocatechin-3-gallate, promotes apoptosis in T24 human bladder cancer cells via modulation of the PI3K/Akt pathway and Bcl-2 family proteins.
   Biochem Biophys Res Commun, 354(4): 852-7. [Abstract] [Full-text]
8. Green tea as inhibitor of the intestinal absorption of lipids: potential mechanism for its lipid-lowering effect.
   J Nutr Biochem, 18(3): 179-83. [Abstract] [Full-text]
9. Green tea catechins potentiate triclosan binding to enoyl-ACP reductase from Plasmodium falciparum (PfENR).
   J Med Chem, 50(4): 765-75. [Abstract] [Full-text]
10. Attenuation of 4-nitroquinoline 1-oxide induced in vitro lipid peroxidation by green tea polyphenols.
    Life Sci, 80(12): 1080-6. [Abstract] [Full-text]
11. Glucuronide transport across the endoplasmic reticulum membrane is inhibited by epigallocatechin gallate and other green tea polyphenols.
    Int J Biochem Cell Biol. [Abstract] [Full-text]

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